Interested in supercharging your diet? Well why not try one of the mouth-watering recipes which we have created to help get you started? Definitely some food for thought!
Blackcurrants are delicious in traditional recipes such as jams and pies but are also great as a topping or filling and can even be whizzed up into an immune rescue smoothie! If your taste buds are feeling particularly adventurous, why not combine a blackcurrant puree with red meat or a refreshing salad for a sharp but sweet twist.
Our delicious recipes will show you how to incorporate blackcurrants into your daily diet with step by step guides to creating everything from simple salads to a decadent cheesecakes and classic jam. So if you’re looking for inspiration we have something to suit every taste bud!
Blackcurrant Fool
Cooking time:
15 minutes
Preparation time::
15 minutes
Ingredients:
- 2lb Blackcurrants
- 8 oz sugar
- 1 pint whipping cream
Cooking Instructions:
1 Leave a few berries out and then put the rest of the fruit in a saucepan with half the sugar and cook to a pulp
2 Force the puree through a sieve and allow to cool.
3 Whip cream until just stiff – do not overbeat, then fold nearly all into the blackcurrant puree. Fold in the rest of the sugar or to taste.
4 Serve in glasses decorated with blackcurrants and whipped cream
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