Championing the British blackcurrant
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The Mighty Blackcurrant
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Harvest time with Rosie Begg
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Rosie’s Diary: Part 4
It’s blackcurrant madness on the farm at the moment! My second ever harvest is well-underway and I couldn’t be more pleased with the outcome so far. Harvest at Gorgate Farm started on 5th July, and to date we have about 20 hectares left to do. We are yet to harvest...
25 years of Yeo Valley Organic
Nestled between Chew Valley and the Mendips in Somerset lies the Yeo Valley, home to the Mead Family. Having settled at Holt Farm, Yeo Valley, over 50 years ago, their farming roots date back much further. For 500 years the Meads have farmed in glorious Somerset - so...
