Vegan Blackcurrant Chia Seed Pudding
Prep time: 10mins
Total time: 10mins
Serves: 2 people
32g chia seeds
125ml almond milk (or milk of your choice)
125ml coconut milk (or milk of your choice)
1 tbsp maple syrup
1 tsp vanilla extract
Zest of 1 lime
64g blackcurrants (fresh or frozen, plus some for topping)
Fresh fruit of your choice to serve
* Blackcurrants used in this recipe were kindly provided by British Frozen Fruits
** Mason jar pictured was kindly provided by Lakeland
Error: API requests are being delayed for this account. New posts will not be retrieved.
Log in as an administrator and view the Instagram Feed settings page for more details.